スコンター RAYARD Hisaya-odori Park店

Specials

In resort areas and Europe, a single crab can cost several thousand yen. Soft-shell crabs can be eaten whole.
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Another popular dish is the luxurious "Stir-fried Soft Shell Crab Curry," made with soft crab that can be eaten whole! We also have a wide variety of other seafood dishes, such as shrimp cutlets and seafood vermicelli salad.
Chef's recommendation! Scampi tom yum goong
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The chef's recommended dish, Tom Yum Goong, made with scampi in rich shrimp miso, is a must-try!
"The ultimate taste from Sukonter" Green curry
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Our first store opened in Sakae, Nagoya in 1999, and we continue to serve the exquisite flavors of Sukhontha, a classic Thai dish that is popular not only with Japanese customers but also with customers from overseas.

Terrace seats facing the TV tower, and table seats in the restaurant full of exoticism★Enjoy an extraordinary atmosphere!
Produce an extraordinary space that forgets the hustle and bustle of the city ♪ Directed by staff who love hospitality ★ We will also help you with surprises at anniversaries, girls'associations, moms' associations, etc.
In a stylish and calm atmosphere, you can enjoy authentic Thai food approved by the Thai government ★ Why don't you feel a little different from usual?

すこんたー　れいやーどひさやおおどうりぱーくてん

Address
愛知県名古屋市中区錦３－１５－１４先　１Fスコンター
Access
Opened in September 2020, inside "RAYARD Hisaya-odori Park"
Phone number
052-265-6115
Business hours
Monday to Sunday, Public Holiday, Day before Public Holiday: 11: 00 ~ 23: 00 (Cooking LO 22: 30 Drink LO 22: 30)
Reservations can be made by phone or online from dinner time 3:00 p.m.
During lunch time (11:00 to 15:00), customers will be served on a first-come, first-served basis.
Regular holiday
We will be open throughout the year-end and New Year holidays.
Related pages

Sanitary management of the store
Disinfect locations frequented by large numbers of people